Monday, February 14, 2011

Events and Gatherings: Cinnamon Candy Apple Salad | Submitted By: HDEDEAST

1 cup boiling water1 (3 ounce) package cherry flavored gelatin1/3 cup cinnamon red hot candies3/4 cup cold water1/2 cup tart apples, diced1/2 cup celery, chopped1/2 cup walnuts, choppedIn a medium bowl, add boiling water to the cherry gelatin and stir to dissolve. Carefully add the cinnamon candies. Let them sit for a minute, then stir to dissolve the candies into the gelatin mixture. Once they are fully dissolved, add the cold water. Allow the mixture to sit for ten minutes to come to room temperature. At room temperature, mix in the apples, celery, and walnuts. Pour gelatin mixture into a decorative mold or serving bowl and refrigerate overnight to set. Amount Per Serving  Calories: 128 | Total Fat: 4.9g | Cholesterol: 0mg Powered by ESHA Nutrient Database

Servings Per Recipe: 8

Amount Per Serving

Calories: 128

Total Fat: 4.9gCholesterol: 0mgSodium: 59mgTotal Carbs: 20.2g    Dietary Fiber: 0.8gProtein: 2.2g VIEW DETAILED NUTRITION
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