Friday, February 18, 2011

Golden Fried Prawns Recipe


Welcome to Punjabi-Recipes. we have Health recipes, vegeterian recipes, non vegeterian recipes from India and overseas. Learn the punjabi way of cooking, useful tips and techniques, discussion forums. We keep on adding new recipes frequently , so bookmark this page so that you can visit us again to see the latest recipes and to see which recipes are getting more popular.   Name: Golden Fried Prawns Recipe Ingredients:• 8 Prawns (king size)
• 1/4 tsp Ajinomoto
• 1/2 tsp Baking powder
• 100 gm Corn flour
• 1/4 tsp White pepper
• 2 tsp Oil
• 50 gm White flour (Maida)
• 2 Egg whites
• 2 tsp Red wine or sherry
• Oil for frying
• Salt and pepper to taste
• 1/2 Cup water
Instructions:How to make Golden Fried Prawns:

•Wash and chop the prawns into pieces.
•Mix salt, wine, black pepper and prawns properly and leave this mixture for 20 minutes.
•Take a bowl and prepare a mixture of corn flour, white flour, egg whites, ajinomoto, baking powder, white pepper, water and oil.
•Stir it until the mixture thickens.
•Now dip the prawns in this mixture.
•Fry prawns properly.
•Golden fried prawn is ready.

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