Wednesday, February 23, 2011

Meatloaf Recipes: Spiced Chicken Loaf | Submitted By: Sara

1 pound ground chicken2/3 cup herb stuffing mix, crushed into fine crumbs1/4 cup grated Parmesan cheese1 egg1 cup diced onion1/2 teaspoon salt1/2 teaspoon ground black pepper1 pinch garlic pepper seasoning2 teaspoons ketchup2 teaspoons barbeque saucePreheat oven to 350 degrees F (175 degrees C). In a large bowl combine the chicken, stuffing mix crumbs, cheese, egg, onion, salt, pepper and garlic pepper seasoning. Mix together, then stir in ketchup and barbeque sauce. Mix well and pour mixture into a bread loaf pan. Bake in preheated oven for 50 minutes. Turn oven off and let sit in hot oven for an additional 15 minutes. Amount Per Serving  Calories: 177 | Total Fat: 3.7g | Cholesterol: 82mg Powered by ESHA Nutrient Database

Servings Per Recipe: 6

Amount Per Serving

Calories: 177

Total Fat: 3.7gCholesterol: 82mgSodium: 595mgTotal Carbs: 14.7g    Dietary Fiber: 1.2gProtein: 20.2g VIEW DETAILED NUTRITION
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The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating. Reviewed on Jan. 10, 2004 by Elvis   view full review Super recipe! I love meatloaf, but my wife doesn't eat beef, so I never get to have any. I made this (my wife didn't want me to at first), and she loved it. So did I! I didn't have stuffing mix, so I took salad croutons, and ground them up in the food processor to make 2/3 cup. To this, I mixed 1/2 tsp of sage, to give the crumbs flavour. It was superb!!! Was this review helpful? [ YES ]
5 users found this review helpful Super recipe! I love meatloaf, but my wife doesn't eat beef, so I never get to have any. I... Uh-oh, looks like no one has created a custom version of this recipe yet. Be the first to do it - make changes to this recipe now! profile image

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