Pancake Chaat
A perfect chaat dish for kids, healthy and tasty.
Ingredients: 1 cup moong (green bean lentil ) soaked overnight or atleast for 6 hours1/2 cup rice, soaked overnight or atleast for 6 hours1 green chilli1 small piece of gingersalt to tasteGreen chutney1 small onion, finely choppedprocessed cheese, shreddedtomato ketchup / tamarind chutneyPotato mixtureChat masala1 large potato, mashed1 tsp lime juicesalt to tasteroasted jeera powderGrind all the ingredients for pancakes nicely. Add a litte water to make a smooth batter.Heat oil on a griddle. Spread a little batter on the griddle and make small pancakes.When the pancake is about to be done, put a little cheese on it and cook it again for a minute. Now its ready , set aside.Take a pancake and add the toppings on the cheesy side. Ready to serve.you can try your choice of toppings.
View the original article here
Ingredients: 1 cup moong (green bean lentil ) soaked overnight or atleast for 6 hours1/2 cup rice, soaked overnight or atleast for 6 hours1 green chilli1 small piece of gingersalt to tasteGreen chutney1 small onion, finely choppedprocessed cheese, shreddedtomato ketchup / tamarind chutneyPotato mixtureChat masala1 large potato, mashed1 tsp lime juicesalt to tasteroasted jeera powderGrind all the ingredients for pancakes nicely. Add a litte water to make a smooth batter.Heat oil on a griddle. Spread a little batter on the griddle and make small pancakes.When the pancake is about to be done, put a little cheese on it and cook it again for a minute. Now its ready , set aside.Take a pancake and add the toppings on the cheesy side. Ready to serve.you can try your choice of toppings.
View the original article here
0 comments:
Post a Comment